Make your own hamburger patties and them sprinkle garlic powder and lemon pepper seasoning on them. Making your own hamburger patties allows them to not be so dry!
Hamburger buns (by: Sally)
1 cup milk
1/2 cup water
1/4 cup butter
4 1/2 cups all-purpose flour
1 (.25 ounce) package instant yeast
2 tablespoons white sugar
1 1/2 teaspoons salt
1 egg beaten
Heat up milk, water and butter. Pour into mixture 3 cups flour, sugar, salt and beaten egg. Put the yeast in last and mix together. Continue to add flour until the dough begins to pull away from the side of the bowl. Mix in mixer for 6 minutes. Pour some olive oil on the counter and make into 12 balls. Place them on the pan and flatten them a little bit. Let rise for 30 minutes. Bake at 400F for 10-12 minutes.
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