Cream together:
1/4 cup butter
1/4 cup brown sugar
3 egg yolks (set egg whites aside in separate bowl)
mix:
2 1/4 cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
Add the dry ingredients to the creamed mixture and then add 2 cups buttermilk.
Beat the egg whites until stiff and fold into the mixture.
Syrup
1 cup buttermilk
1/2 cup butter
2 cups sugar
2 Tbsp corn syrup
Bring to a boil then remove from stove and add:
2 Tbsp vanilla
1 tsp baking soda
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